@binfoco My kid started daycare at 18 months. It’s just a normal daycare, but we’re in an extremely crunchy large metro area. I was shocked by how much sugar they immediately started doling out for snacks. Animal crackers, waffles, etc. I tried to provide him non-sugar snacks, because we were sugar-free until 2. But they’d change the menu last minute.
Once we were walking around the grocery store and he pointed to the bakery and said “it’s a cupcake!” We had never given him a cupcake or talked about them. Again, he was less than 2 years old at this point. I was so pissed. Why did daycare get to be the ones who introduced my kid to cake and why was I not informed he was eating cake? We started keeping him home on party days. (I also objected to having to provide monthly holiday party dishes and plastic-filled party bags for kids too young to understand holidays. Daycare is supposed to allow me to work, not create more work for me!)
Once he turned ~2.5, I started loosening up a bit. We provide my son a very healthy and low-sugar diet at home. It’s probably good for him that he gets exposure to some sweet things at school so he’s not that deprived little kid who still doesn’t know what a Skittle is when he’s 10.
That said, if we have a second child we will not be sending him to that daycare until he’s over 2. Partly because of the sugar issues, partly because I hate the main toddler room teacher.