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@genxjeff In the context of food, "ingredients I can't pronounce" is a proxy for food products that are not part of what humans evolved eating, i.e., food that at some point grew out of the ground, walked, or swam, eaten in concentrations that our ancestors might recognize. Sure, its possible...

@foregetmenot Already tried. Kid is psychokinetic.

@crystal_rose Thanks. I think that I will end up microwaving an outer vessel that contains water and putting the bottle in it. To me, this is better than microwaving plastic and should be nearly as quick.

@crystal_rose Thanks for the warning. I've been thinking about bottle warmers. Here's the point of view of an engineer: without a microwave, you can warm a bottle faster by either using hotter water or speeding up temperature equalization. Hotter water adds the risk of overheating...