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@cinder7 I’ve had 5 babies. The only time I went into labor on my own was my twins. 37+4 and they were around 7lb each. My other 3 babies were 8lb4, 8lb4, and 9lb9. Born at 42+3, 39, and 39. It’s not predictable with ultrasounds, it’s not an exact science. The best course of action is to trust...

@michaellin Honestly, I usually would let them get tired of it. They naturally wean as they get older. If I had to speed it up I’d set limits, let them nurse for a certain amount of time, then be available to them and hold them but break the suckle and cover my breast so they couldn’t see it or...

@yoshinat0r I did this with all five of my babies. If it doesn’t bother you, it’s not a problem.

@electritarist My transverse b twin was externally manually manipulated into turning head down after I delivered A. I had three safe vaginal births before and that’s the only reason we opted to continue that way. A first birth of twins with one transverse? I would’ve done c section.

@lisajcoleman1 Let me begin by saying this: all births are natural, unless you’re giving birth to a robot. Mine were my 4th and 5th babies and were head down and transverse. I had them vaginally only because my OB was sure it would be safe, I had already had 3 vaginal deliveries. I 100% trust...

@kxl It's a large chunk of pork shoulder, similar to a pork loin! Slow-cooked, delicious! Looked it up and it's called Boston because that's the first place that was cutting it that certain way :)

@kxl I have eaten Boston butt on a hamburger bun with BBQ sauce, chips + French onion dip, cantaloupe, kale chips, grapes, and an egg & cheese on white sandwich! Looking forward to half a snickers almond bar later!